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Private Blue Gingham Pasta Class - Happy Birthday Cassie!
Blue Gingham Pasta Class Menu
Signature Welcome Drink
Blue Basil Spritz — Sparkling prosecco (or sparkling water) infused with house-made blueberry-basil syrup and a twist of lemon
Appetizer
Whipped Ricotta with Blue Corn Crostini — Creamy lemon ricotta drizzled with honey, served on toasted baguette slices dusted with blue cornmeal and garnished with edible flowers
Main Course
Handmade Blue Gingham Pappardelle — Fresh pasta sheets tinted with butterfly pea flower, and tossed in a light lemon-garlic cream sauce with parmesan and herbs
Dessert
Mini Blueberry Mascarpone Tartlets — Buttery tart shells filled with mascarpone cream, topped with blueberries and powdered sugar and lemon sorbet as per Cassie’s special birthday request!
Pasta & Pastry: Gingham Pasta Making + Mascarpone Tartlets
Join us for a deliciously creative experience where pasta meets pastry. In this hands-on class, you'll learn how to make gingham pasta from scratch—yes, those beautiful, hand-crafted, checkerboard noodles that are as fun to make as they are to eat. We’ll guide you through the calming, meditative process of rolling, layering, and shaping your own pasta sheets, focusing on the art of slowing down and enjoying the craft.
Once the pasta is done, we’ll shift gears and indulge our sweet side with mascarpone tartlets—buttery, crisp shells filled with rich, creamy mascarpone and topped with seasonal fruits or a drizzle of honey.
Perfect for food lovers, makers, or anyone who wants to learn something new with their hands (and leave with a full heart and full belly).
What’s Included:
All ingredients & tools provided
Step-by-step instruction in gingham pasta techniques
Individual mascarpone tartlet creations to enjoy or take home
Light snacks & refreshments during class
A beautiful, relaxed setting to connect, learn, and play with food
No experience necessary—just bring your curiosity and an appetite.
Class Details:
Dates: Saturday, Sept 13th
Time: 5:30-8:00pm
Location: 6302 Hungerford St. Lakewood, CA 90713
$80 per person
Missed Classes will not be refunded. All sales are final. We’ll be starting right at 5:30 PM to make the most of our evening—thank you for being on time!
For questions/concerns please email brittneypreuss@gmail.com or read our FAQ to answer all of your pending questions.
Blue Gingham Pasta Class Menu
Signature Welcome Drink
Blue Basil Spritz — Sparkling prosecco (or sparkling water) infused with house-made blueberry-basil syrup and a twist of lemon
Appetizer
Whipped Ricotta with Blue Corn Crostini — Creamy lemon ricotta drizzled with honey, served on toasted baguette slices dusted with blue cornmeal and garnished with edible flowers
Main Course
Handmade Blue Gingham Pappardelle — Fresh pasta sheets tinted with butterfly pea flower, and tossed in a light lemon-garlic cream sauce with parmesan and herbs
Dessert
Mini Blueberry Mascarpone Tartlets — Buttery tart shells filled with mascarpone cream, topped with blueberries and powdered sugar and lemon sorbet as per Cassie’s special birthday request!
Pasta & Pastry: Gingham Pasta Making + Mascarpone Tartlets
Join us for a deliciously creative experience where pasta meets pastry. In this hands-on class, you'll learn how to make gingham pasta from scratch—yes, those beautiful, hand-crafted, checkerboard noodles that are as fun to make as they are to eat. We’ll guide you through the calming, meditative process of rolling, layering, and shaping your own pasta sheets, focusing on the art of slowing down and enjoying the craft.
Once the pasta is done, we’ll shift gears and indulge our sweet side with mascarpone tartlets—buttery, crisp shells filled with rich, creamy mascarpone and topped with seasonal fruits or a drizzle of honey.
Perfect for food lovers, makers, or anyone who wants to learn something new with their hands (and leave with a full heart and full belly).
What’s Included:
All ingredients & tools provided
Step-by-step instruction in gingham pasta techniques
Individual mascarpone tartlet creations to enjoy or take home
Light snacks & refreshments during class
A beautiful, relaxed setting to connect, learn, and play with food
No experience necessary—just bring your curiosity and an appetite.
Class Details:
Dates: Saturday, Sept 13th
Time: 5:30-8:00pm
Location: 6302 Hungerford St. Lakewood, CA 90713
$80 per person
Missed Classes will not be refunded. All sales are final. We’ll be starting right at 5:30 PM to make the most of our evening—thank you for being on time!
For questions/concerns please email brittneypreuss@gmail.com or read our FAQ to answer all of your pending questions.